Coffee Flavor Notes
Medium Acidity
Graham Cracker
Hazelnut
Molasses
Medium Body
Clean and Balanced
Coffee Origin Details
| Attribute | Info |
|---|---|
| Grade | EP |
| Region | Jinotega |
| Altitude | 1,000-1,400 M |
| Processing | Fully Washed and Sun Dried |
| Varietals | Caturra, Catuai, Bourbon, Catimor, and Marogogype |